Creamy Comfort: Blend half the soup and return it to the pot for a thicker texture.
Protein Boost: Add cooked lentils or shredded chicken.
Spice & Warmth: A pinch of cumin or paprika adds a subtle depth.
Green Touch: Stir in spinach or kale just before turning off the heat.
FAQ:
Q: Can I freeze this soup?
Yes, allow it to cool completely before freezing. It keeps well for up to one month.
Q: Is this soup suitable for vegetarians?
Absolutely. It’s fully plant-based when made with vegetable broth.
Q: Can I adjust the seasoning?
Of course. This recipe is meant to be forgiving—taste and adjust as you go.
Q: What makes this soup special?
Its simplicity. Like kindness, it doesn’t demand perfection—just care and patience.
