Add sautéed carrots or spinach for extra vegetables.
Substitute brown rice (adjust cooking time and liquid accordingly).
Include shredded chicken or baked tofu for added protein.
Spice it up with a pinch of chili flakes or cumin.
FAQ
Q: Why turmeric?
A: Turmeric adds warmth, color, and a comforting depth of flavor that makes this dish feel grounding and wholesome.
Q: Can I make this vegan?
A: Yes. Simply use vegetable broth and ensure all ingredients are plant-based.
Q: Is this recipe freezer-friendly?
A: While it can be frozen, the texture of the rice may soften slightly when reheated. Fresh is best.
Q: What makes this dish meaningful?
A: Beyond the ingredients, it represents time spent together—stirring, tasting, and sharing a meal without needing many words.
