Add essential oils (lavender or eucalyptus) only in very small amounts for scent.
Swap olive oil for grapeseed oil for a lighter feel.
Combine horse chestnut with calendula or chamomile for gentler blends.
FAQ
Q1: Can horse chestnut be eaten if cooked?
No. Horse chestnut is not edible and should never be prepared for food or drinks.
Q2: Is this the same as sweet chestnuts?
No. Sweet chestnuts are edible; horse chestnuts are toxic.
Q3: How long do infused oils last?
About 6–12 months if stored properly.
Q4: Can teens use these topical recipes?
External use may be appropriate with adult supervision and patch testing, but ingestion is never safe.
Q5: Should I consult a professional?
Yes—especially if you have allergies, skin conditions, or health concerns.
