Apply paste: Spread the paste evenly inside the oven, focusing on greasy spots and baked-on residue. Avoid heating elements.
Let it sit: Allow the paste to work its magic for 15-30 minutes. For tougher stains, you can leave it longer or even overnight.
Clean oven racks: While waiting, soak the racks in warm soapy water. Scrub them with a sponge and rinse.
Spray vinegar: After the paste has sat, spray vinegar over the baking soda. It will fizz and help break down grime.
Wipe down: Use a damp cloth or sponge to wipe away the loosened dirt and paste. Use a spatula gently to remove stubborn spots.
Final rinse: Wipe the oven interior with a clean damp cloth to remove any residue.
Dry and replace racks: Dry the oven and racks completely before putting the racks back in.
Serving and Storage Tips
After cleaning, keep your oven door open for a few minutes to air it out.
Regularly wipe spills immediately after cooking to prevent buildup.
For quick touch-ups, spray vinegar and wipe down every few weeks.
Store your baking soda and vinegar nearby for easy access during your next cleaning session.
