Hearty Grain Twist: Add cooked barley or quinoa for a more filling version.
Smoky Flavor: Stir in a pinch of smoked paprika or add roasted corn.
Vegan Comfort: Replace chicken with white beans and use plant-based milk.
Spiced Version: Add curry powder or turmeric for warmth and color.
FAQ
Q: Can I make this recipe ahead of time?
Yes! This soup tastes even better the next day as the flavors meld.
Q: Can I skip the cream?
Absolutely—use extra broth for a lighter, broth-based soup.
Q: What if I don’t have fresh herbs?
Dried herbs work fine; just use half the amount since they’re more concentrated.
Q: Can this be made in a slow cooker?
Yes. Combine all ingredients except the milk/cream and parsley; cook on low for 6 hours. Add cream in the final 15 minutes.
