Serve: Best enjoyed slightly warm, paired with tea or coffee.
Storage: Store in an airtight container at room temperature for up to 3 days or refrigerate for a week.
Reheat: A few seconds in the microwave revives the scent and softness beautifully.
Variations
Citrus Twist: Replace orange with lemon and add lavender for a summery note.
Perfumed Glaze: Mix powdered sugar, a touch of rose water, and orange juice for a delicate floral icing.
Nutty Memory: Fold in crushed pistachios or almonds for texture and depth.
FAQ
Q: Can I make this cake without honey?
A: Yes! Substitute with maple syrup or agave nectar for a different kind of sweetness.
Q: How do I make it more fragrant?
A: Add a small drop of edible essential oil (like orange or rose) — just a trace will awaken the aroma beautifully.
Q: What inspired this recipe?
A: A forgotten perfume — its scent reimagined in a dessert. It’s a reminder that memories don’t fade; they transform into new creations.
